*Servers:
Immediate Openings. $10/hr wage, plus tips. Friday and/or Saturday and various other shifts availalble. May include light bartending duties as needed. If you are enthusiastic about providing excellent customer service, we want to hear from you.

*Line Cook:
Above average pay, up to $14 – $20/hr, based on experience. Full or Part-time. Various shifts available. If you are motivated and enthusiastic about providing great food we want to hear from you. Experience preferred.

*Breakfast Cook:
Do enjoy cooking breakfast? Are you interested in a unique opportunity?  Join our team to offer a great weekend breakfast. Work with our established menu, or share your own menu ideas that we can help bring to life. We are looking for the right person or persons to commit to being our weekend breakfast guru. This is a fulfilling job opportunity with just weekend morning hours. Additional hours available if you are also interested in cooking afternoon or evening hours. Above average pay, up to $14 – $20/hr, based on experience. If you are motivated and enthusiastic about providing great food we want to hear from you. Experience preferred.

To Apply: Click here ONLINE APPLICATION   to fill out an application and submit electronically. Or, stop in at Spring Creek Restaurant, 118 S. Main St, Lodi WI, during our business hours to apply. You may also email us a resume at SpringCreekRestaurant@gmail.com with your contact information.
We are open 11am to 9pm Wednesday thru Saturday.

We are a friendly, full-service restaurant located in the heart of downtown Lodi.
We are proud to serve the Lodi Valley and Lake Wisconsin areas.