Latest News
from Spring Creek
Best of Madison
Feb 12, 2018
Spring Creek was one of just six Madison area restaurants nominated for BEST BURGER in Madison Magazine’s annual Best of Madison reader poll. We’re a bit speechless, but not surprised, to be nominated among some of Madison’s long-standing burger joints. Our burgers are made fresh with beef from our neighbors down the block at Lodi […]
Current Winter Hours
Feb 12, 2018
Our current hours for the winter months are Wednesday thru Saturday from 11am to 9pm. We will be closed on Sundays, Mondays and Tuesdays. Watch for expanded hours in the Spring and Summer.
New Specialty Hamburgers
Feb 12, 2018
Bringing back an old favorite, the HAYSTACK BURGER is now on the menu, a third-pound of fresh hamburger, cooked to order, topped with special sauce and haystack onions. If you like your burgers with a kick, the POPPER BURGER iS for you with whipped cream cheese, sliced jalapeños and topped with haystack onions. Our other […]
Introducing the Susie Burger
Feb 12, 2018
The soon-to-be-famous Susie Burger, only $2.50. This burger is a classic, using fresh beef from the Lodi Meat Market, ketchup, mustard and pickles. Available for lunch, dinner or take-out.